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American Range  |  SKU: ARDS-36-C-126

American Range ARDS-36-C-126 Specialty Ovens

$10,562.23
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Description

American Range 36″ Gas Restaurant Range – Stacked Standard + Convection Ovens

Made in the USA | cETLus & ETL-Sanitation Certified

Built for high-volume kitchens that refuse to compromise, this 36″ American Range combines a full-size standard oven and a full-size convection oven in one space-saving, range-match footprint. Heavy-duty stainless construction, powerful 60,000 BTU output and a 2-year limited warranty make it the hardworking centerpiece your line has been waiting for.

Why You’ll Love It

  • Stacked versatility – 26 ½″ standard oven on the bottom, 26 ½″ convection oven on top.
  • High performance – 60,000 BTU (≈18 kW) total input delivers rapid preheat and recovery.
  • Range-match design – aligns perfectly with other 36″ American Range cook-tops for a seamless cookline.
  • Durable build – stainless steel front & sides with removable 6″ chrome-plated legs for easy cleaning and leveling.
  • Energy-saving convection – electric-fan assisted heat circulation yields even baking, roasting and finishing.
  • Simple controls – independent snap-action thermostats (150 °F – 500 °F) for each oven cavity.
  • Field convertible gas – shipped for natural gas; LP conversion kit included.
  • Certified cleanability – cETLus & ETL-Sanitation approvals for front-of-house or back-of-house installation.

Specifications

Overall width 36 in. (914 mm)
Overall depth 34 in. (864 mm)
Overall height 56 in. (1422 mm) with 6″ legs
Standard oven cavity 26 ½″ W × 22 ½″ D × 13 ½″ H
(2 oven racks included, 3 positions)
Convection oven cavity 26 ½″ W × 22 ½″ D × 13 ½″ H
(2 chrome racks, 3 positions, 1/2 hp fan motor)
Total input 60,000 BTU/hr (18.0 kW)
Gas connection ¾″ NPT rear, 6 in. W.C. natural gas / 10 in. W.C. LP
Electrical (convection fan) 120 V, 1 Ph, 60 Hz, 4 A (6-ft cord & NEMA 5-15P)
Certifications cETLus, ETL-Sanitation
Origin North Las Vegas, NV USA

Peace-of-Mind Warranty

Every American Range product is backed by a 2-year limited parts & labor warranty (90 days on broiler burners, grates & radiants). Register your unit within 90 days of shipment to maximize coverage.

Installation requirement: This appliance must be installed by a qualified technician in accordance with local codes. A properly sized ventilation hood and gas regulator are mandatory.

Need a matching cook-top or salamander? Explore the full American Range line to build your perfect suite.

Features & Specs

Manufacturer

American Range

Height

54.0in

Width

36.0in

Depth

26.75in

Shipping Weight

700.0lbs

Specifications

Restaurant Range Standard Oven, gas, 36", (1) 26-1/2" standard oven (1) 26-1/2" convection oven, stacked, range-match design, stainless steel front, sides, 6" chrome plated legs,, 18.0kW, 60,000 BTU, cETLus, ETL-Sanitation, Made in USA