American Range

American Range 48-Inch Gas Restaurant Range with 36-Inch Griddle, 2 Open Burners, Standard Oven, and Storage Base

SKU: AR-36G-2B-126L-SBR
$8,803.18
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

American Range 48-Inch Gas Restaurant Range with 36-Inch Griddle, 2 Open Burners, Standard Oven, and Storage Base

1-Inch Manual Griddle Plate, Stainless Steel Construction, High Shelf Backriser

Built for busy line service, this 48-inch gas range combines a 36-inch manual griddle, two open burners, a standard oven, and storage base into one rugged, stainless steel unit.

  • 48-inch gas restaurant range with a 36-inch griddle section and 2 open burners.
  • 1-inch thick griddle plate with manual controls and a 3-inch grease collector.
  • Standard oven includes two chrome-plated racks, a spring-assisted counterweight door, and a 250°F to 500°F thermostat.
  • Stainless steel front, sides, backriser, and shelf with 6-inch adjustable chrome-plated legs.
  • Rear gas connection with pressure regulator; natural gas or propane configurations are available.
  • Backed by a two-year limited warranty, parts and labor.

Overall Dimensions:

48.0"W x 32.25"D x 56.0"H

Product Weight:

605.0 lb

1-Inch Steel Griddle Plate

Heavy-duty griddle surface with manual control valves and a 3-inch grease collector for efficient cooking and cleanup.

Two Open Burners

Lift-off open burners are rated at 32,000 BTU/hr. each and sit under heavy-duty 12" x 12" cast-iron top grates.

Standard Gas Oven

The 35,000 BTU/hr. oven includes a thermostat adjustable from 250°F to 500°F, two chrome-plated racks, and a spring-assisted counterweight door.

Porcelain Enamel Oven Interior

The oven cavity is porcelain enamel for easier cleaning and includes fixed rack positions.

Stainless Steel Construction

Stainless steel front, sides, backriser, and shelf provide durability and a professional appearance.

Storage Base Section

Storage base configuration adds under-range storage space to help keep cookware and tools close at hand.

Adjustable Legs

6-inch chrome-plated legs allow for leveling and support on commercial flooring.

Rear Gas Connection and Regulator

Includes a rear 3/4-inch NPT gas inlet and pressure regulator for installation.

Two-Year Limited Warranty

Manufacturer lists a two-year limited warranty covering parts and labor.

Type Restaurant Range
Style Manual Griddle / Open Burners
Installation Type Floor Model
Controls Manual
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain Enamel
BTU 159,000 BTU
Gas Connection Size 3/4 Inch NPT
Plate Thickness 1 Inch
Burners 2
Burner BTU 32,000 BTU Each
Oven BTU 35,000 BTU
Oven Interior Dimensions 26 1/2 Inches W x 22 1/2 Inches D x 13 1/2 Inches H
Griddle Size 36 Inches
Base Configuration Standard Oven and Storage Base
Selling Unit Each
Units Per Case 1
Country of Origin USA
Shipping Width 48 Inches
Shipping Depth 33 Inches
Shipping Height 56 Inches
Shipping Weight 605 lb.

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

2-year limited warranty, parts and labor.

Frequently Asked Questions

The cutsheet lists gas type options as natural gas or propane; specify the gas type when ordering.
The griddle plate is 1 inch thick.
The standard oven thermostat adjusts from 250°F to 500°F.
Two chrome-plated oven racks are included.
The unit uses a rear 3/4-inch NPT gas inlet and pressure regulator.
American Range lists a two-year limited warranty, parts and labor.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.