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Alto-Shaam AR-7EVH Ventless Electric Cook-and-Hold Rotisserie Oven, 7 Spits, 21-28 Chicken Capacity
Alto-Shaam AR-7EVH Ventless Electric Cook-and-Hold Rotisserie Oven, 7 Spits, 21-28 Chicken Capacity
Stainless Steel, Curved Glass Door, Floor Model
A high-capacity ventless rotisserie oven that combines electric cooking, cook-and-hold performance, and easy-to-clean stainless steel construction for busy foodservice operations.
- Ventless hood design supports flexible placement in commercial kitchens.
- Holds up to 28 chickens, with 7 removable stainless steel angled spits for efficient roasting.
- Electronic LED controller with display helps simplify operation and monitoring.
- Cook-and-hold functionality is ideal for roasting and then holding product for service.
- Double-pane curved glass door improves product visibility and helps retain heat.
- Stainless steel construction, solid back, and adjustable legs support durability and leveling.
- Drip pan with drain helps streamline cleanup after service.
Overall Dimensions:
39.06"W x 32.0"D x 54.0"HProduct Weight:
568.0 lbVentless Hood
Built with a ventless hood for a more flexible installation footprint.
Cook-and-Hold Operation
Designed to roast product and then hold it for service.
Seven Removable Angled Spits
Includes 7 stainless steel angled spits that are removable for loading and cleaning.
Electronic LED Controller
Electronic control with LED display provides clear operation and monitoring.
Double-Pane Curved Glass Door
Curved glass door improves visibility while helping retain heat.
Drip Pan with Drain
Helps capture drippings and simplifies cleanup.
Stainless Steel Construction
Durable stainless steel build with a solid back for commercial use.
Adjustable Legs
4-inch adjustable legs help with leveling during installation.
EcoSmart® Technology
Features EcoSmart® branding as part of the unit's design.
Certifications & Compliance
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
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