Alto-Shaam 767-SK Halo Heat® Low-Temperature Cook • Hold • Smoker Oven
100 lb Capacity | Simple Control | EcoSmart® EfficiencyUnlock overnight cooking, authentic wood-smoked flavor, and extended holding—all in one stainless-steel workhorse. The Alto-Shaam 767-SK pairs gentle Halo Heat® technology with a built-in smoke box to deliver juicy, perfectly tender product with minimal shrinkage and maximum yield.
Key Advantages
- Halo Heat® surrounds food with uniform radiant heat for up to 15 % less shrinkage and superior moisture retention.
- Real wood-chip smoking (cherry, hickory, apple & maple samples included) with Mild, Medium, or Heavy settings.
- Simple control panel—independent cook, hold & smoke timers let you load it, set it, and forget it.
- Cold-smoke mode for delicate items such as fish, cheese, and charcuterie.
- Heavy-duty, non-magnetic stainless steel interior and exterior resist corrosion and wipe clean fast.
- Arrives with 2 wire shelves, 1 rib rack, drip pan & external drip tray—ready for service out of the box.
- Stackable design for double the capacity without increasing your footprint.
- 3-1/2" casters (2 rigid, 2 swivel w/ brakes) provide effortless mobility and lock-in-place safety.
- EcoSmart® construction draws significantly less energy than conventional ovens.
- Certified: cULus, UL EPH ANSI/NSF 4, CE, IPX3, EAC, TUV NORD, N11942.
Specifications
| Model | 767-SK |
|---|---|
| Product Capacity | 100 lb (45 kg) |
| Pan Capacity | 9 × 12" × 20" × 2-1/2" full-size pans 5 × 12" × 20" × 4" pans Up to 5 sheet pans* |
| Cook Temp Range | 200–325 °F (94–160 °C) |
| Hold Temp Range | 60–205 °F (16–96 °C) |
| Smoke Timer | 0–60 min (Mild / Medium / Heavy) |
| Exterior Dimensions | 33-3/8" H × 26-5/8" W × 31-5/8" D (848 × 676 × 802 mm) |
| Interior Dimensions | 20-1/8" H × 22" W × 26-1/2" D (510 × 559 × 673 mm) |
| Electrical | 120 V 1 ph 1.9 kW 16 A (NEMA 5-20P) 208 V 1 ph 3.3 kW 16 A 240 V 1 ph 3.0 kW 13 A (field-selectable) |
| Net / Ship Weight | 197 lb (89 kg) / 265 lb (120 kg) |
| Included Accessories | 2 wire shelves, 1 rib rack, drip pan w/ drain, external drip tray, wood-chip sampler |
| Warranty | Lifetime on Halo Heat elements; 1-year parts & labor |
Ideal Applications
- Low-and-slow brisket, pork shoulder, ribs & poultry
- Cold-smoked salmon, cheeses & charcuterie boards
- Banquet & catering operations requiring overnight cooking
- Restaurants seeking higher yield with reduced labor costs
*Additional shelves required for maximum sheet-pan capacity. Install level on a non-combustible surface and consult local codes for ventilation requirements.
Need even more capacity? The 767-SK stacks seamlessly with other 767 or 750 series ovens—ask about compatible stacking hardware.
$8,596.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Alto-Shaam Halo Heat 767-SK: electric slo-cook, hold & smoke oven with 100 lb capacity, stainless steel, 9 full-size pans, casters, EcoSmart efficiency.
Manufacturer
Alto-Shaam
Brand name
Halo Heat
Certifications
CE, cULus, UL EPH, IPX3
Height
33.38in
Width
26.63in
Depth
31.63in
Shipping Weight
225.0lbs
Style
cabinet style
Construction
stainless steel
Capacity
(2) racks
Controls
thermostatic controls
Specifications
Halo Heat® Slo Cook Hold & Smoker Oven, electric, 100 lb. capacity - (9) 12" x 20" x 2-1/2" full-size pans, simple controller, includes (1) sample bag each of cherry, hickory, apple & maple wood chips, heavy-duty stainless steel exterior with solid door, stainless steel wire shelves, 1 rib rack, 3-1/2" casters; 2 rigid, 2 swivel with brakes, EcoSmart®, cULus, UL EPH ANSI/NSF 4, CE, IPX3, EAC, TUV NORD, N11942
Contact Us
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.