Alto-Shaam

Alto-Shaam Prodigi Classic 6-10E Boilerless Countertop Electric Combi Oven/Steamer, 7-Pan Capacity

SKU: 6-10E CLASSIC
$15,479.20
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Alto-Shaam Prodigi Classic 6-10E Boilerless Countertop Electric Combi Oven/Steamer, 7-Pan Capacity

Programmable Touchscreen, Right-Hinged Door, Steam/Convection/Combi Cooking

Built for high-volume kitchens, this boilerless countertop combi oven delivers precise steam, convection, and combi cooking with programmable touchscreen control and automated cleaning.

  • Countertop electric combi oven/steamer with boilerless steam generation for efficient operation.
  • Holds 7 full-size hotel or GN 1/1 pans, or 6 half-size sheet pans, with non-tilt support rails.
  • Three cooking modes plus Absolute Humidity Control™ help improve food quality, texture, and yield.
  • 7-inch programmable touchscreen supports recipe upload/download via USB.
  • Five automated cleaning cycles, retractable rinse hose, and SafeVent™ venting simplify daily operation.
  • Stainless steel construction, adjustable legs, and high-efficiency LED lighting are built for demanding kitchens.

Overall Dimensions:

35.69"W x 41.44"D x 35.13"H

Product Weight:

608.0 lb

Boilerless Steam Generation

Generates steam without a boiler for simpler operation and reduced maintenance.

Absolute Humidity Control™

Allows humidity selection from 0-100% to help maximize food quality, texture, and yield.

Three Cooking Modes

Supports steam, convection, and combination cooking in one unit.

Programmable Touchscreen Control

Features a 7-inch touchscreen with programmable controls and USB recipe upload/download.

Automated Cleaning System

Includes five fully automated cleaning cycles and a front-accessible retractable rinse hose.

SafeVent™ Steam Venting

Helps manage steam venting during operation.

Flexible Pan Capacity

Accommodates 7 full-size hotel or GN 1/1 pans, or 6 half-size sheet pans, with two side racks and seven non-tilt support rails.

Durable Stainless Steel Construction

Built with stainless steel construction, adjustable stainless steel legs, and high-efficiency LED lighting.

EcoSmart® Efficiency

Designed to support efficient, cost-conscious food production.

Right-Hinged Door

Standard right-hinged door configuration for this model.

Type Combi Oven/Steamer
Style Boilerless
Installation Type Countertop
Controls Programmable Touchscreen
Pan Capacity 7 Full-Size Hotel or GN 1/1 Pans
Temperature Range 85°F to 550°F (30°C to 302°C)
Voltage 208-240 Volts / 440-480 Volts
Phase 3-Phase
Hertz 50/60 Hz
Material Stainless Steel
Water Inlet Size 3/4 Inch NPT Male
Drain Connection Size 1-1/2 Inches
Water Connection Required
Drain Connection Required
Shipping Width 45 Inches
Shipping Depth 56 Inches
Shipping Height 51 Inches
Shipping Weight 508 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It holds 7 full-size hotel or GN 1/1 pans, or 6 half-size sheet pans, and includes two side racks with seven non-tilt support rails.
The oven supports steam, convection, and combination cooking modes.
The temperature range is 85°F to 550°F (30°C to 302°C).
The electric model is available in 208-240V 3-phase or 440-480V 3-phase configurations at 50/60 Hz.
It uses two cold water inlets with 3/4" NPT male connections, plus a 1-1/2" drain connection.
Yes. It includes five fully automated cleaning cycles and a tablet-based automatic cleaning system.

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