Alto-Shaam 6-10E CLASSIC Prodigi™ Classic Combi Ovens

Alto-Shaam Prodigi™ Classic 6-10 Electric Combi Oven/Steamer

Replace multiple pieces of equipment with one high-performance solution. The Prodigi Classic 6-10 pairs Alto-Shaam’s EcoSmart® engineering with an intuitive 7″ touch screen, giving chefs precise control of temperature, humidity and airflow for flawless results—batch after batch.

Key Features & Benefits

• Three independent cooking modes—steam, convection & combi—from 85 °F to 550 °F (30 – 302 °C).
• Boilerless steam generation with Absolute Humidity Control™ (0–100 %) maximises product yield and texture.
• SafeVent™ automatically releases pressure before the door opens, protecting staff from bursts of steam.
• 7″ capacitive programmable touch screen stores >100 recipes and allows USB upload/download.
• Five fully-automated cleaning cycles with tablet detergent and front, retractable rinse hose keep the cavity spotless with minimal labour.
• Two side racks with seven non-tilt rails (2-3/8″ spacing) hold sheet or hotel pans securely.
• Bright, long-life LED cavity lighting for clear sightlines and reduced maintenance.
• Zero-clearance, IPX5 construction—install flush against other equipment or walls.
• Ventless‐operation certified (including fatty raw proteins); optional Ventech™ / Ventech™ PLUS hoods add grease & smoke capture where required.
• Durable all-stainless steel interior & exterior with adjustable legs for perfect leveling on any countertop.

Pan Capacity

• 6 × 18″ × 13″ half-size sheet pans
• 7 × 12″ × 20″ GN 1/1 (full-size hotel) pans
• 72 lb (33 kg) product / 45 qt (57 L) volume maximum

Technical Specifications

Popular Options & Accessories

• Ventech™ or Ventech™ PLUS ventless hoods
• Mobile or stationary oven stands with pan slides or shelves
• Removable sous-vide core-temperature probe
• Security packages (locking door, tamper-proof fasteners)
• Reverse-osmosis or cartridge water filtration systems

Need a complete cooking & holding solution? Ask about matching Alto-Shaam warming drawers, holding cabinets and custom stands for a seamless cook-serve line.