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Alto-Shaam Halo Heat Double-Deck Electric Low-Temperature Cook & Hold Oven, Standard Depth, 120 lb. Capacity per Cavity
Alto-Shaam Halo Heat Double-Deck Electric Low-Temperature Cook & Hold Oven, Standard Depth, 120 lb. Capacity per Cavity
Ventless, Waterless Floor Model with Programmable Simple or Deluxe Controls
This ventless double-deck Halo Heat oven delivers gentle, even low-temperature cooking and holding with durable stainless steel construction and high-capacity performance.
- Halo Heat radiant technology surrounds food evenly without fans or extremely hot elements for better quality and longer hold times.
- Ventless, waterless operation helps eliminate the need for a traditional hood or water hookup.
- Double-deck design provides two compartments with 120 lb. capacity per cavity.
- Cook by time or probe with programmable controls for consistent results.
- Heavy-duty stainless steel construction is built for demanding commercial kitchens.
- Supports cooking at 200°F to 325°F and holding at 85°F to 205°F.
- Standard casters and removable drip components support mobility and cleanup.
Overall Dimensions:
22.56"W x 33.25"D x 70.63"HProduct Weight:
515.0 lbHalo Heat Technology
Gentle radiant heat evenly surrounds food without fans or extremely hot elements, helping maintain product quality and extend hold times.
Ventless, Waterless Design
Can be placed without a traditional kitchen hood or water hookups, reducing installation requirements.
Double-Deck Capacity
Stacked, two-compartment design provides 120 lb. capacity per cavity for high-volume cook-and-hold production.
Programmable Controls
Supports cook-by-time or cook-by-probe operation with Simple or Deluxe control packages for repeatable results.
Stainless Steel Construction
Heavy-duty stainless steel exterior and interior for durability and easier cleaning.
Pan and Shelf Arrangement
Configured for full-size pans on wire shelves with stainless steel side racks and multiple pan positions.
Temperature Flexibility
Cook at 200°F to 325°F and hold at 85°F to 205°F for a range of menu applications.
Mobility and Cleanup Features
Standard casters, removable drip tray, and drip pan help with positioning and maintenance.
Certifications & Compliance
Warranty & Protection
1-year parts and labor; lifetime warranty on Halo Heat heating elements.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.