AccuTemp
AccuTemp Evolution Boiler-Free Connectionless Electric Countertop Steamer, 6-7 Pan Capacity
SKU: E62083D080
$10,902.10
/each
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AccuTemp Evolution Boiler-Free Connectionless Electric Countertop Steamer, 6-7 Pan Capacity
ENERGY STAR® | Connectionless, Boiler-Free Design
A compact, connectionless steamer that delivers efficient boiler-free electric cooking with room for 6-7 full-size pans per compartment.
- Connectionless design simplifies installation and eliminates the need for a direct water hookup.
- Boiler-free electric operation supports easier upkeep and daily cleaning.
- Holds 6-7 full-size 12" x 20" pans/trays per compartment.
- ENERGY STAR® efficiency helps support lower energy use.
- Stainless steel exterior is durable and easy to clean.
- Proudly made in the USA.
Overall Dimensions:
24.0"W x 28.0"D x 30.0"HProduct Weight:
231.0 lbConnectionless Operation
Designed as a connectionless steamer for easier placement and installation.
Boiler-Free Design
Boiler-free Evolution steamer design helps simplify operation and maintenance.
Electric Operation
Electric-powered countertop steamer for commercial steam cooking.
Pan Capacity
Rated for 6-7 pans/trays per compartment.
Pan Size Capacity
Accepts 12" x 20" pans.
ENERGY STAR® Efficiency
Energy-efficient design supports lower operating costs.
Stainless Steel Exterior
Exterior stainless steel construction supports durability and cleaning.
Made In USA
Documented as proudly American made.
Type
Countertop Steamer
Style
Connectionless
Installation Type
Countertop
Pan Capacity
6 - 7 Pans/Trays
Pan Size
12 Inches x 20 Inches
Material
Stainless Steel
Country of Origin
USA
Selling Unit
Each
Units Per Case
1
Frequently Asked Questions
It is listed as connectionless, so it is designed to operate without a direct water hookup.
The unit is rated for 12" x 20" pans/trays.
The listed capacity is 6-7 pans/trays per compartment.
This steamer is listed as electric operation.
The cleaning instructions say not to use a water jet, pressure washer, or chlorine-based cleaners, and they recommend a water-and-vinegar cleaning cycle.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030