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AccuTemp Edge Series 40-Gallon Electric Tilting Skillet with Open Frame Stand
AccuTemp Edge Series 40-Gallon Electric Tilting Skillet with Open Frame Stand
Thermostatic control, manual tilt, 304 stainless steel construction
Built for high-volume batch cooking, this 40-gallon electric tilting skillet delivers controlled heat, easy tilting, and durable stainless steel construction.
- 40-gallon capacity is ideal for large-batch braising, simmering, and pan cooking.
- Thermostatically controlled electric heat helps maintain consistent cooking temperatures.
- Self-locking worm gear tilt mechanism supports controlled manual emptying.
- Heavy-duty actuator-assisted cover includes a condensate drip shield and cover vent.
- 304 stainless steel and clad pan body construction are built for long-term durability.
- Open 1-5/8-inch tubular leg stand provides a rugged floor-mounted base.
- Listed by UL and NSF for commercial kitchen use.
Overall Dimensions:
56.1"W x 36.38"DThermostatic Controls
Provides temperature control for consistent cooking results.
Field-Replaceable Heating Elements
Heating elements can be serviced or replaced in the field to simplify maintenance.
Manual Tilt Mechanism
Self-locking worm gear and tilt mechanism offer controlled manual tilting.
Actuator-Assisted Cover
Heavy-duty cover is easier to operate and includes a condensate drip shield and cover vent.
304 Stainless Steel Construction
Durable 304 stainless steel and clad pan body construction is designed for demanding kitchen use.
Open Tubular Leg Stand
Open 1-5/8-inch tubular leg stand provides a sturdy floor-model base.
NSF and UL Listed
Documented as NSF and UL listed for commercial kitchen applications.
Certifications & Compliance
Frequently Asked Questions
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