
AccuTemp Edge Series™ 30-Gallon Electric Tilting Skillet with Tubular Leg Stand
AccuTemp Edge Series™ 30-Gallon Electric Tilting Skillet with Tubular Leg Stand
208V, 3-Phase, 11.8 kW, Thermostatic Control
Built for high-volume kitchens, this 30-gallon electric tilting skillet combines precise thermostatic heat control with durable stainless steel construction and a smooth self-locking tilt mechanism.
- 30-gallon capacity supports large-volume braising, simmering, and batch cooking.
- Thermostatically controlled electric heat helps maintain consistent cooking temperatures.
- Self-locking worm gear tilt mechanism provides smooth, controlled product emptying.
- Heavy-duty actuator-assisted cover includes a condensate drip shield and cover vent.
- 304 stainless steel and clad pan body construction is built for commercial durability.
- Etched gallon markings and a faucet bracket add convenience during filling and measuring.
- Open 1-5/8-inch tubular leg stand provides a sturdy floor-mounted setup.
Overall Dimensions:
46.1"W x 36.38"DProduct Weight:
450.0 lb30-Gallon Capacity
Large-capacity pan is suited for high-volume cooking, braising, and batch production.
Thermostatic Controls
Thermostatically controlled heat helps maintain steady cooking temperatures.
Field-Replaceable Heating Elements
Designed for easier service and maintenance when components need replacement.
Self-Locking Worm Gear Tilt Mechanism
Provides controlled tilting for safer and more manageable emptying.
Actuator-Assisted Cover
Heavy-duty cover includes a condensate drip shield and cover vent for improved operation.
304 Stainless Steel Construction
Durable stainless steel construction supports long-term commercial use.
Etched Gallon Markings
Built-in markings help with measuring liquids and batch consistency.
Faucet Bracket
Includes a faucet bracket for added filling or water-access convenience.
Open Tubular Leg Stand
1-5/8-inch tubular leg stand provides a stable floor-model installation.
Frequently Asked Questions
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