AccuTemp Edge Series™ Electric 30-Gallon Tilting Skillet with Open Frame Base
AccuTemp Edge Series™ Electric 30-Gallon Tilting Skillet with Open Frame Base
Thermostatic Control, Manual Tilt, 304 Stainless Steel Construction
Built for high-volume batch cooking, this 30-gallon electric tilting skillet pairs thermostatic heat control with a rugged open-frame base and durable stainless steel construction.
- 30-gallon capacity supports large-batch braising, simmering, sautéing, and finishing.
- Thermostatically controlled electric heat helps maintain consistent cooking temperatures.
- Field-replaceable heating elements simplify maintenance and reduce downtime.
- Self-locking worm gear tilt mechanism provides controlled, safe pouring.
- Heavy-duty actuator-assisted cover includes a condensate drip shield and cover vent.
- 304 stainless steel and clad pan body construction is built for demanding commercial kitchens.
Overall Dimensions:
46.1"W x 36.38"DThermostatic Control
Thermostatically controlled operation helps maintain consistent cooking performance.
Field Replaceable Heating Elements
Heating elements can be replaced in the field to simplify service and reduce equipment downtime.
Self-Locking Worm Gear Tilt Mechanism
Provides controlled manual tilting for draining, pouring, and product transfer.
Actuator-Assisted Cover
Heavy-duty cover design supports easier opening and closing during operation.
Condensate Drip Shield And Cover Vent
Helps manage condensation and moisture around the cover area.
304 Stainless Steel And Clad Pan Body Construction
Durable construction designed for commercial use and long service life.
Open Frame Base
Open 1-5/8-inch tubular leg stand provides stable support and access beneath the unit.
Electric Heating
Electric operation is suited for kitchens requiring precise heat control.
Certifications & Compliance
Warranty & Protection
Per AccuTemp's Standard Terms and Conditions of Sale.
Frequently Asked Questions
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