AccuTemp Edge Series™ ALLGB-20 20-Gallon Gas Stationary Kettle with 2/3 Jacket and 316 Stainless Steel Liner
- BTU
- 63,200 BTU
- Dimensions
- 34.4"W × 32.0"H
- Type
- Kettle
- Style
- Stationary
- Installation Type
- Floor Model
- Capacity
- 20 Gallons
Specifications
Description
AccuTemp Edge Series 20-Gallon Gas Stationary Kettle with 2/3 Jacket and 316 Stainless Steel Liner
Self-Contained, Insulated, Leg-Mounted, Electronic Ignition
Built for high-volume batch cooking, this 20-gallon gas kettle combines a 2/3 jacket, 316 stainless steel liner, and insulated self-contained construction for durable, efficient performance.
- 20-gallon capacity is ideal for soups, sauces, stews, and other large-batch recipes.
- 2/3 jacketed design helps deliver efficient, even heat transfer.
- 316 stainless steel liner and deep-drawn stainless steel construction support long service life.
- Electronic ignition provides dependable start-up.
- One-piece hinged cover and 2-inch compression draw-off valve make operation and draining easier.
- Leg-mounted construction with a quad-leg base offers stable floor placement.
Overall Dimensions:
34.4"W x 32.0"H20-Gallon Capacity
Provides ample volume for batch cooking in high-volume kitchen operations.
2/3 Jacketed Design
Helps distribute heat evenly for consistent cooking performance.
316 Stainless Steel Liner
Corrosion-resistant liner built for demanding commercial use.
Self-Contained, Insulated Construction
Designed to retain heat efficiently while supporting durable daily operation.
Electronic Ignition
Supports dependable start-up for gas operation.
One-Piece Hinged Cover
Helps contain heat and simplifies access during cooking.
2-Inch Compression Draw-Off Valve
Provides a convenient method for draining finished product.
Leg-Mounted Quad-Leg Base
Offers stable floor placement and support.
63,200 BTU Output
Delivers strong heating power for large-batch cooking.
30 PSI Jacket Pressure
Specifies the kettle's operating jacket pressure.
Documentation
Certifications & Compliance
Frequently Asked Questions
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