Countertop Cooking Equipment

High-performance countertop cooking equipment for restaurants — hot plates, griddles, induction units, and compact commercial ranges.

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AccuTemp Edge Series 20-Gallon Gas Stationary Kettle with 2/3 Jacket and 316 Stainless Steel Liner
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AccuTemp Edge Series™ 30 Gallon Gas Stationary Kettle with Full Jacket and 316 Stainless Steel Liner
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AccuTemp Edge Series 50-Gallon Gas Self-Contained Stationary Kettle, 2/3 Jacket, Leg Mounted
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AccuTemp Edge Series 20 Gallon Gas Stationary Kettle with Full Jacket and 316 Stainless Steel Liner
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AccuTemp Edge Series 80-Gallon Gas-Fired Stationary Kettle with Full Jacket and Actuator-Assisted Cover
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AccuTemp Edge Series™ 25 Gallon Gas Stationary Kettle with Full Jacket and 316 Stainless Steel Liner
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AccuTemp Edge Series 80-Gallon Gas Stationary Kettle with 2/3 Jacket and 304 Stainless Steel Liner
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Traulsen RIH332LP-FHS Spec-Line Heated Cabinets & Holding Shelves
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Traulsen RIH332L-FHS Spec-Line Heated Cabinets & Holding Shelves