Vollrath 2-Series Affordable Portable™ 46" Cold Food Station – 3 Pan, Cherry Woodgrain
Non-refrigerated • Buffet breath guard • Open-storage baseBring chilled menu items directly to your guests with this made-to-order Vollrath cold food station. The 3-pan Affordable Portable™ unit combines durable stainless construction, generous storage and effortless mobility—perfect for banquets, salad bars, grab-and-go lines and more.
Key Features
- Stainless 6"-deep well holds three full-size 12" × 20" pans (or fractional equivalents).
- Foamed-in-place polyurethane insulation keeps ice colder, longer.
- 1" (2.5 cm) threaded drain with plug for fast, mess-free cleanup.
- NSF® buffet-style acrylic breath guard included—12" customer-side clearance.
- Seamless 20-ga. 300-series stainless work surface resists rust and wipes clean.
- Attractive cherry woodgrain vinyl-clad exterior with open base for extra pan & utensil storage.
- Four heavy-duty locking casters provide true “roll-in, roll-out” versatility.
- Built in the USA and backed by Vollrath’s standard equipment warranty.
Specifications
| Pan capacity | 3 full-size 12" × 20" hotel pans |
|---|---|
| Overall dimensions | 46" W × 39 1⁄2" D × 35" H (117 × 100 × 89 cm) |
| Work-surface height | 35" (89 cm) |
| Well depth | 6" (15.2 cm) |
| Drain size | 1" (2.5 cm) with removable plug |
| Breath guard clearance | 12" (30.5 cm) customer side |
| Base finish | Cherry woodgrain, open storage |
| Casters | (4) swivel, all locking |
| Electrical | N/A – non-refrigerated, no lights |
| Certifications | NSF 2 |
| Construction | Vinyl-clad 20-ga. carbon-steel cabinet 20-ga. stainless top |
| Country of origin | Made in USA |
| Model no. | 38774 (Cherry woodgrain) |
Popular Accessories (sold separately)
- Fold-down stainless tray slide (adds 11" plating space).
- Polyethylene cutting board for prep or carving stations.
- Stainless plate rest for staging dinnerware.
- Infrared heat lamp kit (requires buffet breath guard).
Contact us for factory-installed accessory pricing and lead times.
For full warranty details, visit vollrathfoodservice.com.
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
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Certifications & Compliance
Meets recognized public health and sanitation standards for commercial foodservice equipment.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.