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Kattex Heavy-Duty Cast Iron Manual Meat Grinder, #10 Hub, Clamp Base
Includes sausage stuffing kit, 2 grinding plates, and hand-crank operation
A durable, hand-crank #10 meat grinder with a stable clamp base and complete sausage-stuffing kit for versatile small-batch prep.
- Manual hand-crank grinder for making burgers, sausages, and other ground meats
- Heavy-duty cast iron construction with food-safe tinned coating
- Large 3 x 4 inch hopper opening helps load product quickly
- Includes 2 grinding plates and a complete sausage-stuffing kit
- Clamp base and nylon-bearing handle help keep operation smooth and secure
- Hand wash only; easy to clean and assemble
Overall Dimensions:
10.0"W x 4.25"D x 8.88"HProduct Weight:
5.688 lbHeavy-Duty Cast Iron Construction
Built from cast iron with a food-safe tinned coating for durability and food prep use.
Large Hopper Opening
The 3 x 4 inch hopper opening makes it easier to load meat into the grinder.
Easy-Crank Handle
A cranking handle with a heavy-duty nylon bearing is designed for smoother operation and long life.
Cast Iron Grinding Knife
Includes a durable cast iron grinding knife for dependable grinding performance.
Two Grinding Plates Included
Comes with medium grind 3/16 inch (4 mm) and coarse grind 5/16 inch (8 mm) plates.
Sausage Stuffing Kit
Includes three stuffing tubes, a stuffing star, and flange for sausage preparation.
Clamp Base
Clamp-on base secures to work tables or countertops for stable use.
Hand Wash Only
Easy to clean and assemble; not dishwasher safe.
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
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