{"product_id":"victorinox-5-2521-17b-fibrox-haccp-japanese-knives","title":"Victorinox Fibrox HACCP 7-Inch Santoku Knife with Granton Blade, Red Handle","description":"\u003cdiv id=\"aqa-description\" class=\"aqa-product-description\"\u003e\n\n  \u003cdiv class=\"aqa-header\"\u003e\n    \u003ch3 class=\"aqa-title\"\u003eVictorinox Fibrox HACCP 7-Inch Santoku Knife with Granton Blade, Red Handle\u003c\/h3\u003e\n    \u003cp class=\"aqa-subtitle\"\u003eStamped, hollow-edge blade with a red Fibrox handle\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cp class=\"aqa-hook\"\u003eA versatile 7-inch santoku knife with a Granton edge and Fibrox handle for efficient slicing, dicing, and mincing.\u003c\/p\u003e\n\n  \u003cul class=\"aqa-overview\"\u003e\n    \u003cli class=\"aqa-overview-bullet\"\u003e7-inch santoku profile is designed for precise all-purpose prep work.\u003c\/li\u003e\n    \u003cli class=\"aqa-overview-bullet\"\u003eGranton\/hollow edge helps reduce sticking and improves food release.\u003c\/li\u003e\n    \u003cli class=\"aqa-overview-bullet\"\u003eRed Fibrox handle provides a secure, comfortable grip.\u003c\/li\u003e\n    \u003cli class=\"aqa-overview-bullet\"\u003eStamped construction keeps the knife light and easy to maneuver.\u003c\/li\u003e\n    \u003cli class=\"aqa-overview-bullet\"\u003eSold individually, with 10 units per case for foodservice buying convenience.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n\u003c\/div\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":48045615284479,"sku":"5.2521.17B","price":633.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0703\/2569\/8815\/files\/picture_57a6893b-0d65-4771-810a-aa8d3d7b69eb.png?v=1768285127","url":"https:\/\/shopusars.com\/products\/victorinox-5-2521-17b-fibrox-haccp-japanese-knives","provider":"USA Restaurant Suppliers","version":"1.0","type":"link"}